Sunday Roast
Sun 4th October, 12:00-14:30
SUNDAY ROAST MENU:
Roast Beef
Roast Pork
Roast Chicken
Nut Roast
All served with Roast Potatoes, Yorkshire Pudding, Honey-Roasted Parsnips, Cauliflower Cheese, Seasonal Vegetables and Home-made Gravy.
DESSERT:
Sticky Toffee Pudding
Crumble
Eton Mess
1 Course - £21 | 2 Courses £27. (Child Roast £11)
NO REFUNDS WILL BE MADE IF CANCELLED WITHIN 48HRS OF THE EVENT.