Dinghy Laying Up Supper and Prize Giving
27th November 2021, 19:00 - 23:00
Mains
Roast Supreme of Creedy Carver Chicken, Chive Mash, Tenderstem, Lemon and Thyme Jus
Spinach and Ricotta Ravioli, Charred Leeks, Pine Nuts, Hazelnuts, Cavolo Nero
Dessert
Tarte aux Pommes, Blackberry Compôte, Crème Fraiche